Add them to anything and it instantly makes it delicious – especially to our classic banana bread recipe.I mean, is there anything better than a slice of warm chocolate chip banana bread … Place in the refrigerator for 20 minutes. It combines both recipes so you get super moist banana bread with some chocolate, but the chocolate isn’t overpowering, it just kicks the banana bread up a notch because hello, chocolate chips! Bake bread at 325ºF for 1hr 25-30 minutes, until a toothpick inserted into the center comes out clean or with only a few moist crumbs/melted chocolate. Sift the flour and add to a mixing bowl. For every 1/4 cup of sugar, use 1 tablespoon of cinnamon. Make the bread: Whisk the flour, baking soda, and salt together in a large bowl. Bake bread at 325ºF for 1hr 25-30 minutes, until a toothpick inserted into the center comes out clean or with only a few moist crumbs/melted chocolate. I tot of giving ur recipe a try and I’m sold. It’s so simple to change around your favorite recipe to make a banana bread everyone loves. Cut one banana into coins and line the bottom of a greased bundt pan. Preheat the oven to 350ºF. Best of all, this banana bread can be made with melted butter or oil. This cinnamon chocolate chip banana bread is moist, dense, and absolutely delicious. This recipe is made with pantry staples and stays moist for several days. Stir the mixture to coat the mushed bananas really well with the sugar. Scoop batter into … Add the remaining ingredients and mix well. Spread over the dough. Offering a range of recipes from healthy to indulgent, sweet and savory. This looks delicious!! Therefore, for 1 cup of sugar, use 1/4 cup cinnamon or for 1/2 cup of sugar, use 2 tablespoons of cinnamon. Disclosure: This post may contain affiliate links. This classic Cinnamon Swirl Banana Bread recipe is easy, healthy, flourless, gluten-free, whole grain, and only has 1/4 cup of sugar. The sides of the bread start to slightly pull away from the loaf pan. Stuff each round with one piece of the halved banana coins and chocolate chips. I added cinnamon chips to the bread and sprinkled the bread with a cinnamon sugar topping. Set aside. I can’t wait to share this recipe with my little guy. I am with you on the pumpkin, Julianne. This recipe really easy- that’s the best part about quick bread recipes. Preheat oven to 350° F. Grease and flour two loaf pans (8.5inch-1lb). ... granulated sugar, buttermilk, oil and vanilla extract. Test the bread for doneness by inserting a toothpick into the center of the bread. |. Remove from the oven and allow to cool prior to slicing. The cinnamon in this banana bread made the aroma even better. By submitting this comment you agree to share your name, email address, website and IP address with Beyond Frosting. everything is better with chocolate chips. Heat the oven to 350. I’ve been baking up a storm lately before the baby arrives and stocking our freezer with baked good. Sprinkle over the banana bread batter. I had so many views from it! I want to see if you can exercise restraint when you eat this. I love adding mini chocolate chips, but they are excellent plain or with nuts. In a bowl, sift flour, baking powder, baking soda, and salt. You can either mix by hand or an electric mixer, but if you choose to mix by hand just be sure adequately mix the wet ingredients. https://www.jocooks.com/recipes/banana-chocolate-chip-coffee-cake Take both sugars and add to the bowl. Cool it for about 15 minutes and its ready to enjoy. It’s really all about the bananas. I added cinnamon chips to the bread and sprinkled the bread with a cinnamon sugar … This Easy Banana Bread is loaded with chocolate chips and cinnamon. Melt the butter in a microwave-safe bowl and combine with the granulated sugar; beat together until well combined. A cake tester inserted in the center of the bread comes out clean or with very few crumbs. Hi Kristen- I understand. *, Crazy obsessed with desserts and snowboarding. Making it again soon. Sprinkle this spice mixture over french toast, waffles, pie crust, and sugar cookies, or roll donut holes in it. Its delicious. Feel free to leave off the cinnamon and sugar mixture if you would rather have the banana muffins plain. This super easy recipe will become one of your breakfast favorites! Try not to over mix the batter. Grease the pan will with nonstick cooking spray. Anything I need to add or change to keep it still moist ??? Peel the bananas, cutting out any of the bruised or brown spots on the banana themselves. Roll up the dough tightly. https://tastykitchen.com/recipes/breads/cinnamon-sugar-banana-bread I think one thing you always remember growing up is the fresh baked goods from your mom. I use an 8x8 glass dish for this recipe your welcome to use the traditional 9x5 loaf pan. 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